The latest LONgTIME chef series instalment. Dan Hong of Mr Wong and Ms G's put on a mouth watering degustation starting with cheese burger spring rolls. What was to follow did not disappoint, including his strange flavour burrata served with toasted sourdough.
Gerard's Festive Degustation 21 December 2015, presented by Ben Williamson and Peter Marchant. An eight course degustation made by the Gerard's kitchen staff, both past and present, matched with wine chosen by Peter Marchant. What an amazing night and grateful to have had the opportunity to experience it.